SWEET ALMOND TREE

Hello and welcome to Sweet Almond Tree Blog! Here you'll find some of my recipes containing Greek and other Mediterranean flavours. Have a read, spice things up!

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Sunday, 28 February 2010

KOULOURAKIA for EASTER; A Greek butter cookie

Ah, spring and the impending arrival of Easter ... Time to make koulourakia!!! Here is my second recipe for koulourakia . A...

Friday, 26 February 2010

ONE KOURABIES TWO KOURABIEDES, and lots of PECANS!

Kourabiedes are Greek cookies made with butter and almonds, then sprinkled with powdered sugar. They are served at weddings and ho...

Monday, 22 February 2010

TARAMOSALATA with POTATOES

Sometimes taramosalata is made with potatoes. They replace bread, which is the more common ingredient used to dilu te tarama . I...

Tuesday, 16 February 2010

MUSSELS WITH RICE (for Clean Monday)

If it's mussels and rice for dinner, it must be Clean Monday. Why? Because Lent is here! For Greeks, the first day of Great Lent is cal...

TARAMOSALATA DIP or TARAMA SALAD

Here is recipe #2 for tarama . It comes courtesy of my mother's friend Litsa , who makes it often when she entertains. The recipe he...

PRASORIZO (Leeks with Rice)

7th The noble leek, a cousin to the lowbrow onion and to the even more common garlic, is native to the Middle East. Its cultivation ...

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About Me

Ana: Welcome to Sweet Almond Tree, this blog of mine meant to store my recipes. I started building it in 2009, and it's still right here, in this quiet, out of the way spot of the Internet you've just stumbled upon.

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