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Showing posts with label Potatoes. Show all posts
Showing posts with label Potatoes. Show all posts
Monday, 1 July 2013

PEPERONATA IN A LE CREUSET POT FOR ALEXANDRA FULLER

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A disturbing and darkly humorous memoir of colonial life in Africa, examining the themes of  love, loss, and reconciliation We...
Saturday, 2 March 2013

PASTA, POTATO AND ONION SOUP

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This is a hearty winter soup. Thick, tasty and creamy, but without dairy. Rosemary and parsley add green flavours and give the soup...
Tuesday, 2 October 2012

GREEK STYLE ROASTED POTATOES

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  Oregano, garlic, olive oil and lemon juice. Four ingredients that make a spud taste awesome! Peel, mix and roast. Simple and y...
Sunday, 15 January 2012

TRADITIONAL GREEK ROAST CHICKEN WITH RIGANI AND POTATOES

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First off, although it's easy to guess:  Rigani in Greek means oregano. This recipe is representative of one of the most typical wa...
Sunday, 1 January 2012

MASHED POTATOES INFUSED WITH ROSEMARY AND GARLIC

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Mashed potatoes are a form of comfort served in a bowl.    A soft, mushy, milky mash, steaming hot, with a sweet aroma that calls y...
Tuesday, 19 April 2011

HACHIS PARMENTIER

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Hachis Parmentier is a meat and potatoes meal, popular in France, reminiscent of shepherd's pie but much better. It's made wit...
Monday, 20 September 2010

ROASTED BUTTERNUT SQUASH FALL VEGETABLE SOUP PUREE

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With fall around the corner, and with the weather getting a bit chilly, making soup seems just the right thing to do.  Plus, this soup ...
Monday, 17 May 2010

ZUCCHINI HASH with POTATOES AND SUNNY SIDE UP EGGS

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The combination of zucchini and potatoes tastes like summer plus comfort.  The trick to this recipe is to have the potatoes and zucchin...
Saturday, 24 April 2010

ROAST LEG OF LAMB AND POTATOES GREEK STYLE FOR EASTER! ARNI PSITO

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For this year's Easter Sunday dinner we roasted two legs of lamb. Very easy to make. The lamb was out of the way once...